Hungaricum
Hungaricum
Hungaricum refers to a collective term denoting a value worthy of emphasis that
represents the highest quality of Hungarian product with its characteristically Hungarian attributes, uniqueness, special nature and quality. The Act on Hungarian national values and Hungaricums establish a supportive legal framework and defines the concept of Hungaricum.
Hungaricum refers to a collective term denoting a value worthy of emphasis that represents the highest quality of Hungarian product with its characteristically Hungarian attributes, uniqueness, special nature and quality.
Collection of Hungaricums
1. Palinka
2. Grape marc palinka
3. Csabai sausage or Csabai thick sausage
4. Tokaji aszu wine produced in Hungary Tokaj region
5. Food products from fattened goose
6. Gyulai sausage or Gyulai paired sausage
7. soda-water
8. Paprika powder from Kalocsa
9. PICK ‘Winter’ salami
10. Black locust (Robinia pseudoacacia)
11. Hungarian acacia honey
12. HERZ ‘Classic winter’ salami
13. Red onions from Mako
14. Paprika powder from Szeged
15. Hungarian grey cattle
16. Unicum herbal liquer
17. Debreceni paired sausage
18. Spritzer
19. Chamomile flowers from Hungary’s Great Plains (Alföld)
20. Chimney cake
21. Törley sparkling wine
22. Red Gold (Piros Arany) and Erős Pista
Health & Lifestyle
23. Béres Drops & Béres Drops Extra
24. ILCSI Beautifying Herbs organic skincare products
25. Hungarian District Nursing Service as an internationally unique, traditional healthcare system
26. Lake Hévíz and Traditional Hévíz Therapy
27. Life and work of János Kabay, founder of the Alkaloida pharmaceutical factory
Industrial and technological solutions
28. KÜRT Data Recovery
29. Zsolnay porcelain and ceramics
30. Life and work of János Neumann in the area of information technology and computers
Cultural Heritage
31. The folk dance house method as the Hungarian model of perpetuation of cultural heritage
32. „Mohácsi Busó járás” a masked end-of-winter tradition
33. Falconry as a living human heritage
34. Matyó folk art – The embroidery culture of a traditional community
35. Budapest, including the banks of the Danube, the Buda castle quarter and Andrássy avenue
36. Old village of Hollókő and its surroundings
37. Millenary Benedictine Abbey of Pannonhalma and its natural environment
38. Hortobágy National Park – The Great Plain (Puszta)
39. Early Christian necropolis of Pécs (Sopianae)
40. Fertő / Neusiedlersee cultural landscape
41. Tokaj historic wine region cultural landscape
42. Herend porcelain
43. Hungarian operetta
44. The Kassai method of horseback archery
45. Halas lace
46. Kalocsa folk art –drawing, embroidery and wall painting
47. Budapest Gypsy Symphony Orchestra –the world-renowned artistic and tradition preserving practice of the orchestra
48. Count István Széchenyi’s intellectual legacy
49. Traditional Hungarian folk song
50. Zsolnay Cultural Quarter
51. Tárogató
52. The Vizsoly Bible
53. The Hungarian bow of the 9th-11th century
54. Hungarian dulcimer
Sport
55. The worldknown and renowned life – work of Ferenc Puskás
Natural environments
56. Caves of Aggtelek karst and Slovak karst
57. Hive-stones and the stone culture of Bükkalja
Tourism and catering
58. Karcag mutton stew
59. Gastronomic and catering trade heritage of Károly Gundel and the Gundel Restaurant
60. Fish soup from Baja